This small modern restaurant was a marvelous surprise. We had heard it was good it is. My friend had the restaurant week set menu $38, light pumpkin soup and half a chicken. Both were good especially the chicken that was moist and tender. My main course was the Berkshire pork chop, superb, tender and moist and with a perfect flavor $30. There is a good wine list, friendly and elegant well trained staff. House raisin bread good too. Smart sophisticated food that is under-priced for the quality.
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