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“great all the way”
Review of Ai Fiori

Ai Fiori
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Ranked #263 of 14,208 Restaurants in New York City
Certificate of Excellence
Price range: $0 - $75
Cuisines: European, Contemporary
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Restaurant details
Good for: Bar scene, Scenic view
Dining options: Breakfast, Late Night, Dinner, Lunch, Reservations
Dining style: Fine Dining
Neighborhood: Midtown
Cross street: Between 36 st and 37st (2nd floor)
Transit: 42ND Street Grand Central Station - 4/5/6/7/S (0.46 miles from 400 Fifth Avenue, approximately 9 minutes walking). 34TH Street Herald Square Station - B/D/F/V or 1/2 to 34TH Street Penn Station (0.33 miles from 400 Fifth Avenue, approximately 7 minutes walking). Walk east towards 400 Fifth
Description: From acclaimed Chef Michael White and the Altamarea Group, Ai Fiori celebrates cuisine from the Italian and French Riviera and showcases modern interpretations of traditional regional dishes. Located in the stylish Langham Place, Fifth Avenue hotel, Ai Fiori also boasts an inviting bar and lounge with an extensive cocktail and wine list crafted by the restaurant’s renowned beverage professionals.
Reviewed April 11, 2013

I am not a big fan of hotel restaurants. I thought that I would give it a try. My friends and I were pleasantly surprised by the great services and the quality of the food. We enjoyed every moment of the dinner. The place does get busy as it moves into dinner hours and later. The food menu was very creative. It also has a good selection on the wine menu.

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Thank Ken H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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531 - 535 of 775 reviews

Reviewed April 9, 2013

Ai Fiori is surprisingly good for a "hotel restaurant." Located on the second floor of the Setai Hotel, this restaurant is very nicely designed and decorated, with attire called for "business casual." There was everything from jeans to suits and dresses, although this typoe of restaurant does call something more than an old apir of jeans. The staff is very well versed in the menu offerings, and attentive but not intrusive. Help with the extensive wine list is available, with wines from all over the world.
The four course prix fixe for $92 is a great deal. The cassoulete with coco beans cooked in duck fat, pork belly, calamari, and pearl onion was rich and decadent to start. Veal agnolotti and risotto with kale, pancetta and bone marrow were both perfectly seasoned and delicious. For entrees, the steak and swordfish were cooked to perfection.
Overall a wonderful experience!

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Thank JC4Ever
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 8, 2013

This place reminds me of what dining out used to be. Great service, beautiful surroundings and expertly prepared dishes. Comfortable and spacious, you can have a quiet meeting, or intimate affair. The food is delicious and the portion sizes just right so you enjoy several.

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Thank Michael R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 8, 2013

Just a lovely place. Food was excellent..impeccable service..wonderful atmosphere .. A truly perfect evening!

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Thank paris508
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 4, 2013

Great food, though staff were a little 'up themselves'. Don't expect to leave here for less than $150 per head MINIMUM. But if that's ok for you, then enjoy!

Thank Angus65
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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