We were booked to have brunch at a nearby restaurant with friends only to arrive and find that they were having mechanical issues in the kitchen. The bartender suggested we try Ofrenda and we are glad he made the recommendation. We arrived a few minutes before the were officially open but they let us in and started us with a round of delicious cocktails. The food was a bit slow coming out and they apologized profusely, but the quality of what we ate more than made up for it. And before we knew it they delivered a "round" of cocktails to us for the delay (totally not necessary and happily accepted). If you are looking for a taste "south of the border" I highly recommend you give this West Village restaurant a try.
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