My husband made reservations online for my birthday celebration. You need to call to confirm a window table, since there is just one narrow tier of tables with the truly spectacular views. The service was very professional and friendly, and the food was excellent. The amuse bouche was smoked salmon with a pickle. The rolls and breadstick were excellent. We ordered a bottle of wine, Chateau De Milles Anges, which was quite good. We both had salads, and then my husband ordered the filet mignon and I had the Scottish salmon. We shared strawberry shortcake for dessert (it really was to-die-for, and I am not usually a dessert person).
They brought out a special birthday plate for me. All perfect!
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