We got to the restaurant by accident. We were hungry, going back to the hotel and it seemed to be a good option to have a good steak. When we got in the first impression was that it was too fancy. It is fancy, but at the same time you feel comfortable even if you are not dressed too formally and the price is fair for the quality of food you will have. I strongly recommend that restaurant, but here is a piece of advice: go there if you are very hungry, specially if you will have a steak. The cuts are delicious, and huge! My wife and I had dry aged meat. I had a porterhouse e she had a sirloin au poivre. Both very good. Good selection of wine at reasonable price.
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