Found Swizz while I was having a cheese craving on a visit to NYC. It was a great find. We were late for our reservation due to major traffic but the hostess/owner? was great didn't say anything and sat us. (they were not crowded at all) I was there with my mother and we decided to split a ceasar salad, they offer a large salad for this option which I appreciated. and then we went for the classic cheese fondue. I love fondue and enjoy how it comes to the table over the flame. We added the air dried beef and mushrooms for $3 a piece, and of course there was plenty of bread. The order was a generous portion of cheese for 2 people. Nice atmosphere, although there seemed to be only 1 server for the entire upstairs including a large party. But since we weren't in a rush and were looking for a casual meal it was fine. I love the brick walls and and old world feel that the building has.
We skipped dessert and walked back to our hotel through Times square which wasn't a far walk and helped to work off some of the cheese.
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