Had dinner at Mac's after trying to get in during the summer season and being discouraged by the long wait. It was worth it - I had the Poke salad over sushi rice which reminded me of a similar exceptionally good meal I had on Kauai. The tuna was fresh and the onions and garnish flavorful without being overpowering. My wife had the hake with lobster/garlic mashed potatoes with lobster broth. The hake was good but the garlic mashed potatoes with lobster chunks mixed in was compelling! My wife also had an oyster shot which she liked immensely. About the only "downer" was the sauteed calamari which was only average. The decor was simple and typical of a seafood restaurant - simple wooden chairs and no tablecloths. Again, the food is worth it. Isaac was our server and in a 3/4 restaurant service was prompt and attentive. we'll go back to Mac's.
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