I was going to review this place positively anyway, but now that I've seen the negative comment about the staff below, I'll start by saying we had some of the best service in our 3 weeks in the States. I wish I'd noted our waitress's name, as she was friendly, relaxed and knowledgeable without being over-effusive and intrusive - a rare combination. In the UK you get too little commitment; in the US, sometimes too much.
Of course this is not haute cuisine - it's a beachside bar and restaurant. But the setting is great, there's a good laid back atmosphere and some quite good seafood too. So of its kind, I'd give it a high rating.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.