Great steak and seafood! Always very pleasant and just overall a great atmosphere and service. All of the servers we have had always went above and beyond.

we have been waiting for months for the new Durango's, near the old one but new building. I tested it twice, lunch on day one, and dinner on first Sunday open. They have moved too soon-airconditioning is inadequate. Service is worse than before which was not all that good. We lunched there a few times. No iced sweet tea in Florida? No mushrooms, and getting a replacement side of broccoli almost impossible. Most prices have gone up so ribs which are very good are now $23, expensive for Titusville. Ribeye is now $21 . Better value is Honey glazed salmon which was excellent. Very good sangria. Restrooms huge improvement. You can sit outside. Bar good. Disappointing so far.

I’d rather have a place that serves great tasting food and needs updating than a new up to date place with blah tasting food, the later is what we experienced at the new location.
My husband and I ordered a T-Bone and Ribeye, both blackened. Both had no flavor, smoke or grill tasting flavor. It was the first time we had to used steak sauce in years! It tasted as if the meat had been thawed in water and then grilled.
Service was mediocre at best and even after letting our waitress know of our disappointment, she offered no manager assistance.
I don’t think we will be returning or recommending this place. Hopefully, the restaurant can get it together and start producing great tasting food and service that we’ve experienced in the past, sooner rather than later.

When Durangos was at the hotel on highway 50 aka Cheney highway by McDonalds the service was ok but we visited the new location and it was the worst experience. When Durangos was at the other hotel it was alot better. I was taken there for a birthday dinner and waited over an hour to get seated and wouldn't of gotten seated then if we wouldn't said anything. It we had to suggest putting two tables together to seat 6. Then waited forever to get waited on. We finally made it out of the restaurant 2 and a half hours later. Needless to say my family won't be going back. We heard another person tell the server she was mad at them it was the manager they were mad at. So we weren't the only one having issues tonight.

Apparently they have recently reopened and hired all new help. The greeter didn’t know the menu, the server didn’t know the menu options and said she was new. Disappointed that they didn’t have any iced tea on the premises.
Not overly busy at dinner time when we arrived. We walked across the parking lot from the hotel next door.
The food was just okay. Had the sirloin and it was cooked just right but lacked flavor.
The house salad had lots of brown lettuce, not crisp or fresh. Prices were reasonable. Perhaps it was just an off night.