This combination of seafood market and restaurant is a must. Expect to line up if you're there on the weekend, but it is well worth the wait. They have local beers and an impressive selection of fish and seafood choices for tacos. I had the beer battered lobster and mahi-mahi tacos. The portions are generous, without being enormous and cooked to order (hence the wait in line). It's easy to get to from the trolley and well worth the visit for one of the best fish tacos you will ever have.
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