Reservations a must for this popular setting waterfront side on Harbor Island on San Diego Bay. Started with a drink in the lounge while waiting for our table. Luckily they were able to accommodate our request for a waterfront table but clouds covered a normally vibrant sunset. Our server Jordan was consistently on top of our every need! My wife had the wedge salad and filet/Prawns. I had the Australian Angus strip steak that was excellent! One of the top 2 steaks I've ever had. Other one was at Roy's in Poipu Beach, Kauai about 7-8 years ago. Valet parking available @$7.50.