We live close to this restaurant and for years have been meaning to try it. Finally made at there. The location and outside are deceiving, but once you enter the dining area, it's intimate and charming. We ate at the restaurant upstairs. There is casual dining at the bar downstairs, we didn't try that. White table clothes, nice lighting and very good service. Our group tried many things off the menu and everyone was very happy with their choices. The Beet Salad, Salmon Gravlax, Gazpacho Soup and Foie Gras were all ordered as appetizers. Personally I had the Salmon Gravlax and it was thinly sliced with a wonderful honey mustard sauce. For entrees the Diver Scallops were a hit, the Lamb Shank and Sea Bass were all tried.The seafood dishes were buttery and tender with a risotto served with the Scallops and a vegetable medley with the sea bass. Subtle flavorings that are layered really made the dishes stand out.
Our server advised us that the summer menu would be changing after Labor Day. Looking forward to see what is offered next.
This is a good choice for a special meal.

Went to the WineSellar & Brasserie for their Wednesday Wine tasting.
Two whites and two reds. First time they served a wine from Valle de Guadalupe,
Mexico very nice.
Went upstairs for dinner, I had the red and green gazpacho. Prime steak.
Enjoyed my dinner very much. My husband also had the soup and then the
Salmon. Our friend who we were celebrating her birthday had the beet salad and mussels. They also enjoyed their dinner.
The restaurant is one of the few that you can go to and enjoy your dinner quietly.
The also have linens on the table, that my husband really appreciates.
We have been going here for years.
They also have a private dinning room.

A surprising little gem hidden in the back of a non-descript building off of Mira Mesa. Not only a restaurant, but they also sell wine and wine accessories. You can choose a bottle in their store and only pay corking fee to drink it in the bar or restaurant. Super friendly and knowledgeable staff. Kirk the bar tender was awesome. They serve small bites at the bar and a full menu upstairs. Really good food. If your a business person on travel this is a great alternative to the chain restaurants in the area. An excellent choice when dining with colleagues or clients. Quiet with great ambience...once you get inside.

Attended a business dinner at WineSellar on the second floor of the establishment. Thursday evening. Small crowd. White tablecloth dining in a relatively intimate setting. Second visit in a year and left disappointed this time. Had the halibut, which was overdone and served on a flavorful sauce and vegetables. Very pricey for the quality of the food. Did not make wine selection, so cannot comment on value. Service was average. Too many other choices that provide finer cuisine at more reasonable prices.

I love this little place. Fantastic selection of wines, great French food that is very well prepared. It's not usually super busy (good for me) and the servers are very attentive and committed to making sure you are well taken care of.

Don't be fooled by the industrial surroundings, it's very nice inside and actually surprising.

Check it out.