Last stop on the way to the Airport to fly back to Chicago. This place is highly recommended on TA and we endorse that recommendation.
Order at the register and get one of those high falutin' pager with colors to let you know your meal is ready. I had the chicken breast and my wife had the ribs. I got a sample of hers and she was allowed one bite of mine.
No complaints. Some might even say Texas style. Good sauce and well prepared "fall off the bone" meat. Cole slaw was okay. Onion rings are highly regarded, but they are greasy. Coke products like God intended.
I would go back in a heartbeat. A little pricey for what it is, but the service is outstanding and they food is very good. Whole staff was friendly and accommodating to our needs. More napkins on request.
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