This was one of our best meals in San Diego. People were lined up outside before it opened. We had reservations and were taken in right away. My husband and I both had the burger with short rib, which came with fries with truffle oil. I’m not a big meat eater, so this was a lot of meat for me, but – wow – so tasty. They have a kids’ menu, and our daughter’s spaghetti and meatball (that’s right, just one – but it was a big one!!) was good too. They have happy hour specials on certain days of the week, from 5 to 6 p.m. (check their website for details). The decor was unique. I would love to come back if we visit again, and try some of their other offerings.
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