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“Can do better...”

Osetra Seafood & Steaks
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Ranked #203 of 4,834 Restaurants in San Diego
Price range: $15 - $45
Cuisines: Seafood
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Restaurant details
Good for: Romantic, Business meetings, Special occasions, Bar scene
Dining options: Dinner, Late Night, Reservations
Dining style: Fine Dining
Neighborhood: Downtown
Cross street: E Street
Transit: Trolley and Buses Stops are only steps from us. Please visit www.sdcommute.com go to trip planner and enter the address of your location or landmark and for destination enter HORTON PLAZA on landmark. We are located 1 short block from the Mall.
Description: In the heart of Gaslamp Quarter and walking distance from The Convention Center and main Downtown Hotels OSETRA Seafood & Steaks combines a stylish- modern ambiance with California flavors , high end USDA Prime Steaks and we are one of the only restaurants in San Diego serving Australian and Japanese A9 wagyu grade beef combined with the most outstanding fresh Seafood . OSETRA Seafood & Steaks offers a full bar , craft cocktails and a Raw Bar in a playful and sophisticated chic ambiance . OSETRA was stablished in 2004 and has become one of the top destinations in Gaslamp suggesting a new vision for Downtown San Diego dinning.
Reviewed February 18, 2013 via mobile

Food is ok.please take your time to open oysters(no more water when served).
Service:Stop kiss your boyfriend.it is embarassing...

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Thank Ldudoit
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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Reviews (524)
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396 - 400 of 524 reviews

Reviewed February 9, 2013

I ate here with work colleagues and really enjoyed the food. I had ahi tuna and it was wonderful. All of my coworkers thought their food was excellent as well. We went on a Tuesday night without reservations and got there at about 6 PM, just before the rush and got seated immediately. It was a bit noisy but the food and wine made up for it. Our waiter did an excellent job. One of our co-workers can be really obnoxious dealing with waiters but this guy handled him just fine.

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Thank FrequentFlyer0514
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 26, 2013

Nice evening...waiter a little pushy. Food was very good (although my filet was slightly over cooked. The scallops my wife had were amazing....presentation was impressive and the flavor profile never ending. The scallops were Pan seared, over soft polenta & lobster chunks, topped with tobiko caviar in a pomegranate reduction...yummy!

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Thank Troy B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 23, 2013

But I wish they wouldn't use "tapas" in the signage or menu; misleading since you might expect a Spanish tapas restaurant, but beyond that, it was a decent pricey restaurant with good service.

Thank JKSFTraveler
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 19, 2013

We had a fantastic dinner at the Osetra. The Mahi-Mahi and Yellowtail were perfectly cooked. The only downside was my fault. I asked for a glass of the house red wine. Mine was $16/glass, one of the more expensive on the menu I think.
Other than that, the service was great, nice atmosphere.
Will go again if in San Diego.

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Thank bfh195
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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