My husband and I had brunch a couple of Saturdays ago at Forklift. I was absolutely delicious. Actually the best brunch we have had in all the restaurants we have tried. Locally and in our travels. Not only was the food delicious, the portions are HUGE! We took home the leftovers and had 2 more meals each. Even their drinks are made with fresh ingredients. If you haven't tried it do it soon!! We had the banana nut French toast and the smothered porkchops. We also had the mini biscuits with homemade jam for appetizer. Took some of them home also. Service was also exceptional.