This was a perfect place for a special dinner -- in our case, celebrating our anniversary. The ambience is really gorgeous. The food was great, and really beautifully presented. My wife and I shared a delicious raw salmon appetizer. She enjoyed an excellent filet mignon for her entree, while I had a very good halibut prepared in a lobster sauce, with chunks of lobster. Our dessert was a tasty serving of nutella-filled sugar donut holes with a creme fraiche for dipping. I included a note in my OpenTable reservation that it was our anniversary, and they even wrote Happy Anniversary on the dessert plate in chocolate sauce! Overall, though it was fairly pricey, it was a fantastic special occasion dinner.
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