our party of four, enjoyed the posh atmosphere, while in the casual-est of clothes after spending the day traipsing around the city getting After graduation pictures of our newly graduated Northeastern Student. The Filet Mignon was delicious and tender. The Parmesan crusted Sole was superb along side the delicious Crab and artichoke Salad. The menu is ala carte , so we enjoyed the asparagus, mushroom and potatoes side dishes. We thought it to be a bit pricey, but for a graduation celebration , well worth the money. The service was excellent and the decor was impeccable.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.