We had 2 dozens of oysters. Very fresh oysters. The 1st dozen was a sampler of all the 12 different kinds of oysters that they had that day. The 2nd dozen was 4 of those that we personally liked. Just exceptional. If one likes oysters, this is a place that one should definitely come for the experience. All the oysters were sourced from different places in Canada and continental US, from Prince Edward Island to Maine to Massachusetts to British Columbia and to Washington. Quite an experience to have so many different tastes of oysters at one spot.
We also had steamed mussels, Atlantic Hake and fish and chips. All the fish and seafood were very fresh and the other ingredients and, most importantly, the sauce and taste worked in harmony with them.
Service was effective and courteous.
Hope that they had more selections on the lunch menu. But they did things right for the things they had on the menu. So, I should not be complaining.
Price-wise, one might say it is on the high side. But I think it was worth it.
Not a lot of floor space and the tables were rather close to each other. It could get noisy, especially if the table next to you spoke loudly. There was bar-seating for about 10 to 12 people. Have not looked at the wine list and just saw it was moderately long.
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