Went for dinner midweek, with four friends to celebrate a special occasion. The ambiance was appropriate for fine dinning but the noise level very energetic. We had to shout at each other to be heard. The menu was interesting. The appetizers included a salmon tartar dish which was surprisingly quite spicy however very tasty. On the other hand the Foie gras was a disaster. A thick brown sauce on a soggy brioche overwhelmed the expected elegance of Foie Gras. Most of us chose a wonderfully prepared halibut for a main course. The wine list is outstanding. The service was intermittent and inattentive, unfortunate, given the reputation of this establishment. Overall we had a pleasant evening among friends despite the drawbacks. We will probably not return given the poor value for the price.