I lived in Turkey and appreciate good Turkish food. I had the Iskender Kabob however, I couldn't find the pita bread because of all the rice. The place was very busy, so some of the other dishes must have been good. I would like to try this restaurant again and see if other dishes are better. The Konak in Philadelphia has excellent Iskender Kabob and I guess I expected more of this kind of experience and alot less rice.