This was our first time here but it will not be our last. We arrived mid afternoon Saturday and were lead through the menu by a very knowledgable waiter. He described the various meats and cheeses and with his advice we ended up with a delicious grazing platter. Other diners were eating pizza which also looked great. A wide selection of specialist beers and a good choice of wine clearly added to the popularity of the place.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.