There were six of us sharing our tapas on a recent hot summer eve. Each of us ordered two plates, so we each got to sample twelve tastes, although not all wanted to sample the octopus or the tongue! Some didn't eat shrimp or mussels. There was enough food to satisfy us all. My favorite is the smoked salmon with white asparagus on toast. Yum! This would not be as much fun with only two diners. The plates were lovely to look at and tasted delicious. Tapas dishes came out as they were ready, not all at the same time, which allowed us to sample more leisurely. By the time the twelfth dish was delivered we were sated! The drinks are interesting and some quite unique to Estragon. This was a birthday celebration. Having been there before, I knew this would be a great place to celebrate.
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