My husband and I went to Fig for dinner. The food was very good. Service was good too. The portions were very tiny. I ordered he steak with tater tots and a poached egg. The tater tots were the tiniest I have ever seen. Equaled about a table spoon. My husband ordered the chicken with two sticks of asparagus. Our appetizer was bread with ricotta cheese and radishes. One radish and a smear of cheese. So basically we paid $8 for five pieces of bread and a smear of cheese. The whole bill was over $60 for child portions of food.
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