I love IPAs and I’ve never been to a microbrewery that had several IPAs on the menu. A local suggested the place to me. I was told to go during the afternoon because apparently it gets crazy busy in the evening. I had lunch with my beers, ordering a creamy kale soup and fried chicken sandwich. Both went well with my beer. The bartender was very friendly and introduced himself by name to everyone who walked up to the bar. He seemed passionate and knowledgeable about beer and Asheville in general.