We had a dinner reservation here for the Candlelight Christmas tour, and just during this event does the restaurant open for dinner with a fixed price for a three course meal.
First, our server just could not have been better. He is a bald guy from New Jersey who treated us like old friends. He earned every dollar of his tip.
The first course I got the potato bisque, and it was phenomenal. For the main course I got the ribeye with bacon spoon bread. When I didn't care for the spoon bread, the waiter brought me a side of the mashed potatoes which are some of the best I have ever tasted! My dad ordered the salmon which was perfect, and two at the table got the roasted chicken which was moist and flavorful.
The desserts were good, and although it was pricey, it was worth it for the atmosphere, delicious food, and excellent service.