Stopped in here for a late lunch/early dinner. Staff was great, we sat at the bar and got to watch the kitchen staff prep for the dinner rush. We tried several cured meats and they were great. A little disappointed in the garlic and shrimp dish that was named the most popualr dish on the menu. Just tasted like shrimp sauted with garlic slices. Prices were fair for the amount of food we got.
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