We stopped by Cedric's after our tour of the Biltmore House. We arrived before 5pm and the restaurant was empty, but they wouldn't seat us because we didn't have a reservation. They did say we could sit at a table in the bar area if one was available. There was, and from there service was excellent. Loved the fresh pretzel rolls and mustard-butter brought out as a complimentary appetizer. Locally brewed beers on tap plus hot and crispy fish and chips were all excellent. Husband had a creative red snapper dish. Kids liked the corn dog bites and hamburger. Do agree with other reviewers that food is pricey, but we did enjoy our meal.
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