The historical building drew us in because it looked so charming and was one of the few places open off-season. The atmosphere was warm and inviting, the service was friendly and efficient, but we felt the food was way over-priced. My chicken pot-pie was delicious, but it came in a very small bowl and cost $8.00 My husband had the shepherd's pie which was equally as good, but small, as well. Nothing came on the side with either of these dishes. Again, the food was good but be prepared for not having your hunger satisfied.