It's a little bakery, with 2 tables to sit. We had to wait in a little line before we could order our food. We were a little bit disappointed that they had only different croissants and no real bread. Real nice bread is difficult to find in SF... but the croissants were amazing, pricy 3,50 dollar, for a plane one.... The sweet morning buns even 4,25 dollar.
The different croissants are on a big blackboard on the wall, and when your in the shop, and waited and waited in line, they have the prices on little cards near the products.... I would recommend to wait for their croissants, but be aware of the price.
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