I was lucky enough to book at Coi on my trip to San Fran earlier this year. ( I have only recently thought about sharing my experiences on trip advisor ). It's safe to say that the Michelin stars never let me down. The service was impeccably choreographed, some would say hoity toity, however I found it to be friendly and pleasant. 11-course tasting menu ($155) : our favorite was the Popcorn Grits. The waiter described the process in making the grits in great detail (popped corn that's mashed and the residue that is strained seven times over to reach grits consistency). I enjoyed the complexity of each of the artfully designed dishes but was left hungry after the meal :(
Next time I am in San Fran, I will look forward to visiting again
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