We were visiting San Francisco from NC and picked Terzo on line for their menu which was very appealing, especially the small plates. We love to try lots of different things.
Each dish was perfectly prepared and presented. We ordered 4 small plates to share and were impressed with the way they paced the delivery of each one. The dishes came in exactly the order requested. We were not hurried through any of the selections.
The white wine flight was also a nice way to sample several wines. Our waitress, Niccole, was especially adept at describing each wine; one could almost taste them just from her description.
We chose the chicken spiendini, arugula salad, panzarotto & marinara and tomato braised pork meatballs. As mentioned earlier, each dish was excellent. Our particular favorite was the panzarotto, which Niccole explained was made with potato dough. It was like a calzone except the bread was delicate and more delicious.
The ending was a simple vanilla ice cream sundae with cappuccino, a delightful and perfect finish.
We could not have been more pleased with this experience and plan to return to Terzo on our next visit to SF.
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