Went to this restaurant for dinner after a conference. It is right on the water, which is nice, but service was slow and food was less than satisfactory. Ordered the garlic cheese bread and the bread was chewy. The prawns were a bit slimy. Also had the Dungeness crab, which was a bit overcooked. Waiter did give us a lemon wedge and a wet towel to help clean our hands, which was nice. Overall, it was a disappointing dinner and I would not recommend going there.
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