We went for an early dinner. We sat at the lounge until the upper level opened to have a better view. The bar tender was great. We discussed the wines and local beers. The local libations suggested were great.
The service was very good(but a little pretentious).
The food was great. I had the bouliabase seafood soup. Just the right seasonings.
The restuarant is very upscale, but on a wharf that is quite old an not an inviting walk.
We'll definitely go back
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