Here with friends who come here often. We were not disappointed. We were glad they made the recommendation, and glad we came here a little early as the noise level of conversations gets higher, like most places, as the evening goes on.
Special of homemade fettucini with scallops was outstanding. Mussels dish, as well as gnocchi were perfect, as was the tiramisu - one of the best we've had - anywhere.
No parking available, and there is not enough space on the sidewalk for outside seating.
A fine place for meeting with friends - the staff was low key and friendly, yet fully professional.
Would certainly want to come back here again. Chef Maurizio Bruschi has done a great job with this restaurant.
Please note if you find this review helpful. 415-391-4129
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