First time diner at this interesting San Francisco restaurant jewel. California French twist on the menu with small plate menu which means sharing. The beauty of this type of dining is that you can try several items without settling on just one. We had a table for four and shared the Butter lettuce salad, Baked Laura chenel goal cheese (yum), seasonal fish, pan roasted range chicken, rack of lamb, flat iron steak and some vegetables. Everything we ate was cooked nicely, potatoes were incredible, spinach flavorful and the chicken was best choice from all four of us. Lively place, can be a bit loud if sitting next to locals. Make reservations and enjoy a walk after dinner in the beautiful Marina District. We did not have dessert, which now is my only regret.
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