We went here on a Wednesday around 1:15 and got a seat around 2 PM. Our dining experience was worth every minute of standing in line. The staff behind the counter were incredibly friendly and helped us to choose the most delicious dishes. Although they were very busy, each person took the time to chat with us and make sure we were having the best experience possible.
The food was incredible. We started with clam chowder and a mixed dozen of oysters. Unbelievable! We also got sour dough bread to dip into our chowder-yum. Then we split the crab cocktail. And of course some anchor steam to wash it all down. This was more than enough food for two people for lunch. Wow! What a great meal!
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