My son and I discovered the Nob Hill Cafe on our walk from Union Square to Fishermans Wharf. We went back a few days later to check it out and were not disappointed. We arrived at around six and got the second to last table so no waiting! My son had the calamari steak which he loved. I had the linguine with clam sauce which was unremarkable but very tasty. We shared the chocolate mousse for dessert and both of us really enjoyed it.
As we sat there we saw lots of people popping in for take out meals and by the time we left the outside tables were full of waiting diners. A popular spot on a Thursday night!
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