I have just finished my meal here at Paul K's and feel inspired to review this restaurant here and now. Without any hesitation, it is 5's across the board. Appetizers: meatloaf, crab wontons, and tatot tot fondue. Dinner; ravioli, pork chop, and fries chicken. Everything was delicious, nicely presented, and more than ample portions.
Apps were $8-12, entrees were $18-24. Great value.
We stumbled accross this place accidentally, and I'm thankful we did.
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