I really wish I stumbled across Marlowe's on my first day in San Fran, b/c I would have been back many, many more times. Ate here for a late lunch before heading to SFO on 9/21. The restaurant was full at 1:30, but the hostess offered us a drink as we waited for a table to clear. Sat down and ordered the brussels chips, which were phenomenal; the right amount of meyer lemon and salt. We ate the entire bowl in 5 minutes.
I ordered the sweet corn soup - which was unbelievably good - everyone in the group tried it and loved the flavors. For an entree, ordered the crispy fried chicken sandwich, a great flavor combo with the aioli and the bacon. For sides, the table shared the mushrooms and the cauliflower, both were outstanding.
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