How can you not love a place with a beignet flight for starters. The menu is original and broad enough to satisfy the meat and carb lovers in the group. The Hangtown fry and Grillades & Grits were a big hit, as was the Housemade Granola Pancakes with Fresh Fruit. And if you like sweet tea the Watermelon Tea is off the hook. With entree prices around $8-$13 it is a good value for the money. The wait staff was also very quick and friendly. It was one of our best breakfasts in any city.
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