Our first night in San Fran was capped by a wonderful tapas meal at Lolo. A nice stroll through the Mission district led us there, and although they had no space, we were offered seating either outside or at the bar. We sat outside, and were attended to promptly. The food was quite exceptional, with the highlight a panko crumbed prawn burrito with a tropical salsa and their beef tacos. It was a touch on the pricey side, but the quality more than matched the price tag. A winner.
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