Location next to, and at the back of the Hyatt Regency, and across the plaza from the Ferry Station. The restaurant is very beautifully decorated, and has a very nice menu selection. The Pad Thai was a little dry, and quite bland, until I requested spices, but that helped considerably, a the crispy vegetable rolls were very tasty as an appetizer. They had a Tripel Karmeliet, Belgian beer, which I liked, and which I thought went well with Asian food, but they also serve a variety of interesting frozen drinks, which seemed to be favored by the locals.
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