My husband and I went here recently. There are a lot of unique menu choices. However, there are very few entrees that are not fish/seafood-related. I don't like fish or seafood so I chose rabbit although I would have liked something else. The rice that came with one of our dishes was absolutely delicious. Dessert was yummy. It's awesome because the restaurant uses ingredients that they grow right there in their own garden. Very fresh! Our waiter was wonderful. Their Cosmo is original; they use crabapple instead of cranberry. Very tart! Our bill was about $100. Reservations are strongly recommended if not required as it's a popular spot.
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