We really enjoyed our dinner at Galyn's. We were seated at a table upstairs. (7:30 reservation)The atmosphere was quiet, with nice music, classy. Most people were dressed business casual. They served very nice bread with oil, and dinners start with a small tasty salad. I had the Lobster Fettuccini, and my husband had the Prime Rib. Even though he ordered the smallest serving, it was a huge piece of meat, cooked as requested. My dish was very tasty, and more than I could eat ( but I did eat all of the lobster!) Our waitress was very nice, and we enjoyed the house Pinot Grigio.