I am a kind reviewer, but the food here was not excellent. The bacon used in their dishes is the pre-cooked "ready heat" microwave bacon. No wonder our food was ready in 5 minutes. Waaaaaaaay too much nostalgic memorabilia. It's like a museum in a church that happens to serve sub par food. The reason I agreed to eat there was that they had a few beers that I like on tap. Sam Adams Lager and Seasonal, and a few other decent beers, but I felt disappointed that we picked this restaurant. The service staff were very kind and accommodating. But unripe avocado, flabby microwave bacon and lackluster flavor dampened my dining experience. Sorry 66, but revamp your prep methods and you'll have a much better reception. Saving time is no reason to sacrifice quality.
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