Buffet was nicely presented, well tended and organized efficiently .We were very apprehensive when we saw the many. many tables of hungry guests- and hungry children, but were quite pleased that the crowd was quickly absorbed. It was not a mob scene in the buffet line nor did we have a queue. We all agreed the hot shredded pork was excellent. Buffet had several offerings, including salmon in a teriyaki or ginger glaze, salad and green beans..New foods included poke, poi, and lavender-tinted poi parker house rolls, Dessert buffet featured coconut cake,chocolate cake,sugar-free apple pie and bread pudding. Beverages include Hawaiian punch, water, ice cream smoothies, soft drinks and coffee; no alcohol since this park is run by BYU and is very family-friendly.