Found Prima by chance and was so pleased. We felt like something light so we chose 2 pizzas, a Margherita and a Dirty Marinara, both were excellent. We chose to at at the counter and ended up having a great conversation with the chef who explained his soup choices, what went into making the combinations he created. We really enjoyed ourselves and eating later on in the evening meant we had a more personal service which was fun. We shall return next time we are in the area.
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