We love Chinese food which is my husband's favorite. Of recent we travel to Lahaina to Fu Lin (Cantonese) which we really enjoy and eat lots of it when we get to Oahu especially dim sum.
What a great surprise to experience Dragonfly (Szechuan) in Wailuku.
We tried the Chicken Cake Noodle (yummy), Kau Yuk (great flavor but needed more steaming for our taste), and Mongolian Beef (our favorite). We also sampled the Baby bok choy with eggs & garlic sauce. My husband was just going to sample it but couldn't stop eating it and he's not into vegetarian.
Annie who is quite friendly explained their style of cooking (some spicy but can make it mild) and was very interested in what we'd like to see on the menu and what we thought of the dishes.
We so look forward to going back!!!
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