When we made the loop Drive to Hana we started with breakfast at the Moana Café and ended with dinner there--blessing us twice in one day! Everything was very fresh and well prepared. The restaurant proudly creates entrees that feature locally grown or raised ingredients, and they have an excellent chef.
I had ribs done with a cinnamon/tamarind sauce that melted off the bone. The unique sauce was the perfect complement to the meat and didn't overpower it.
The next time we are in Maui, we will definitely eat here again.